Join award-winning food writer, Dianne Jacob, for four immersive days in West Cork, Ireland, exploring the role of story in food writing. Kate Ryan, founder of Flavour.ie, has created an incredible itinerary of dining experiences and excursions to accompany the workshops showcasing the best foods of the region made by people with exciting stories of their own!
Our 2020 Tour Dates have just gone live! And, from 13th December, you can now book a spot on the tour as a gift for someone! Book today and see why Clonakilty is one of the tastiest places in West Cork!
LET YOUR IMAGINATION RUN WILD! We take pride in curating Private Tours tailor-made to fit your group size, time available and for West Cork and beyond at any time of the year!
A Taste of West Cork Food Festival – Artisan Food Guide
A definitive guide to the best West Cork artisan food producers, farmers’ markets and speciality food shops from Bandon to Beara, by Kate Ryan.
Flavour.ie Presents… are pop-up experiential Social Dining Events and Workshops; a chance to experience our world-class seasonal produce, showcasing the versatility of our local food, and connecting diners with local food producers, chefs and inspiring artisans in quirky venues in beautiful settings. Arrive as strangers, leave as friends!
Irish Food Writers Guild
Kate Ryan is a Member of the Irish Food Writers Guild since 2019. The Irish Food Writers’ Guild was formed in 1990 to promote high professional standards of knowledge and practice among writers about food, nutrition, food history and other allied matters and to assist in the forging of links and networks between professionals in the food industry.
Awards & Nominations